The April 2016 edition of the AEHT newsletter (28th edition) includes two main parts, the first is dedicated to the March meeting of the Executive Board as well as to the preparatory works of the Annual Conference held in October 2016 in London; the second part regards activities of the AEHT, such as the transnational project RETOUR, the observation periods for teachers within the PESTANA group as well as the G&T cup bar and cooking competition held in Bled. Do not miss the article on the 'most expensive kebab in the world ', invented by the founder of the Academy Docklands London, Onder Sahan. Enjoy the newsletter.


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Nadine Schintgen
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