Gastronomy for peace

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Bearing gifts of crockery and cutlery in their luggage, Louis Robert, director of the Diekirch Hotel School in Luxembourg and an AEHT Vice-President, together with Georges Schmitz, a representative of Villeroy & Boch and with Aldo Palaoro representing the Italian cutlery manufacturer Broggi – these three men made their way to L'Aquila – the town located in the Abruzzi Mountains where just over a year ago the IPPSAR IIS ‘LEONARDO DA VINCI’ vocational hotel school suffered considerable damage during an earthquake.

Read more: Villeroy & Boch’s and Broggi’s commitment towards the Hotel School in L’Aquila

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